About

OPEN FROM LUNCH 'TIL LATE!

DINE IN: 7 DAYS A WEEK
SUNDAY-THURSDAY 10AM-MIDNIGHT
FRIDAY & SATURDAY 10AM-3AM

WE DELIVER

SUNDAY-THURSDAY 10AM-3AM
FRIDAY & SATURDAY 10AM-4AM

OUR FOOD

100% Fresh Mozzarella Cheese Icon

We use 100% Wisconsin mozzarella cheese.

Pizza Dough Made Fresh Daily and Fresh Vegetables Daily Icon

Dough made daily and vegetables cut fresh every day.

OUR CULTURE

OUR STORY

It was a year many future pizza eaters who would define the cultural landscape of Farwell Ave, skateboarding down the hill toward the looming Milwaukee skyline, were not even born yet. On the city’s Northwest side, a small pizza delivery storefront opened at 9006 W. Silver Spring Dr by two young Detroit transplants.

Mark Gold and Louis Siecinski go way back to 1976. Hyper, pudgy Mark and dark-haired Lou experienced a best-friends-forever “love at first sight” sentiment over a movie and tuna sandwiches packed by Mark’s bubby in middle school. Their friendship endured its ups (Lou’s dad expecting rent payments from Mark for spending so much time at his house) and its downs (Mark getting “out of control with his emotions” and luring Lou into a closet and locking him in at a sleepover…Lou assures us, “Yes, I can laugh about it now”), but their shared entrepreneurial blood came all too naturally.

OUR AWARDS

Pizza Today Hot 100 Award Logo
Shepherd Best of Milwaukee Award Logo